TOOR DAL
restaurant feeder

TOOR DAL

  • Organically grown without pesticides and fertilizers
  • Organic arhar dal is trusted by local consumers for being the healthiest choice of protein for their family and infants
  • Makes tasty dal tadka
  • Easy to cook
  • High protein content
  • Makes healthy khichadi after mixing with Rice
  • Unpolished Dal - No polish means being closest to real natural dal without being subjected to the undesired polishing process, in order to retain most of the original nutritive content and taste.
  • Unpolished dal takes lesser time to cook as compared to polished dal retaining its nutrients and natural taste.
  • Due to its high fiber content, arhar dal reduces the risk of heart diseases.
  • Traditional Dal - Also known as toor dal this is a traditional Indian dish often served with rich spices over rice and is a staple of many Indian restaurants and homes.
  • Hygienically Packed - Being both convenient and user-friendly, the vacuum packaging features to deliver optimal protection to the packed products and allows freshness and shelf life to last longer.